*WKLY SPCL* chick’n & red velvet waffles

All the love & flavors of this classic philly dish in bulk! Tender flank steak with caramelized onions & bell peppers topped with provolone. Keep it low-carb and serve with cauliflower rice, or grab some white rice, a hoagie, or tortilla and make it a party of your own! (macros provided are per 4oz serving)